NILLA-Banana Cookie Balls

• 30 min prep
• 1 hr 30 min total
• Makes 3 doz. or 36 servings, 1 cookie ball each.

Ingredients

• 1 pkg. (8 oz.) cream cheese, softened
• 60 NILLA Wafers, finely crushed (about 2 cups)
• 1/3 cup mashed ripe bananas
• 3 pkg. (4 oz. each) white chocolate, melted
• 8 drops yellow food coloring
• 1/3 cup finely chopped pecans
• 2 oz. semi-sweet chocolate, melted

Instructions

• Mix cream cheese, cookie crumbs and bananas until well blended.
• Shape into 36 (1-inch) balls. Mix white chocolate and food coloring. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan. Sprinkle with nuts; drizzle with semi-sweet chocolate.
• Refrigerate 1 hour or until firm.